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A Sense of Wine

A Sense of Wine is Wine Sense's journal of new products, techniques and behind the scenes info for those who love to make wine. The authors are the Wine Sense staff. You will be familiar with them as the friendly faces that serve you whenever you stop by one of the stores. Join us as we share our insights on new procucts, advice and our experiences. Please feel free to comment on any posts- we look forward to your input!

March 2010
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Another Great Food Pairing

March 11, 2010

CarolI was having a dinner party the other evening and was serving barbequed garlic shrimp and steak. I had chosen a 2008 Limited Edition New Zealand Merlot which I felt would be a perfect accompaniment to the meal.

One of my guests tasted the wine and exclaimed: “Wow, if dinner is half as good as this wine it’s going to be a memorable meal!” It really was a perfect combination of wine and food.

When in doubt always choose a Limited Edition wine and it is sure to impress.

Cheers,

Carol (Wine Sense- Portage Ave)


Filed under: General by Craig

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