A Sense of Wine

A Sense of Wine is Wine Sense's journal of new products, techniques and behind the scenes info for those who love to make wine. The authors are the Wine Sense staff. You will be familiar with them as the friendly faces that serve you whenever you stop by one of the stores. Join us as we share our insights on new procucts, advice and our experiences. Please feel free to comment on any posts- we look forward to your input!

May 2010
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Twisted Mist- News and Notes

May 4, 2010

BobTwisted Mist is back in stock at Winexpert and more is being shipped to Wine Sense right now. Although some Wine Sense locations may be low or out of stock right now- all should be back to normal by Thursday or Friday of this week.

The sales of Twisted Mit have been simply amazing. For those of you who don’t know you what Twisted Mist is- you can now make your own Mojito and Strawberry Margaritas! Click here for more details.

Tiki

Many of you must be close to bottling at this time, and it would be to your best interest to review the instructions. The one big difference is that the fruit pack is added at bottling time. Also, the finished product will have a cloudy appearance. The final product should look this way- so do not worry. 

One other interesting note in the instructions concerns degassing. They suggest that after you have completed the degassing phase that you siphon some wine into your test jar- halfway is good. Insert a solid bung or cover with your clean hand and give a good shake. If you hear a pop or puff of gas then you should continue degassing. If the wine foams up but no pop of gas then you have completed the task. I think this is a great idea and should be applied to all wine kits.

Cheers

Bob- Manager (Wine Sense- Springfield Rd)


Filed under: New Products by Craig

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