New Items

There’s always something new at Wine Sense!

Whether it’s a new style of wine or an innovative piece of equipment you’ll find it here.



New Items

Selection International Wine Sense 20 Three Country Cabernet

Premium

Cabernet is considered the greatest red grape variety in the world. With a 'new world' nod to the 'old world'- this rare blend of Cabernet grapes from California, Chile and France offers enjoyment in it's youth and complexity when aged. 3 Country Cabernet's soft tannins will balance well with a variety of red meats include beef and game meats and will do well well flavourful sausages and tomato dishes. Get yours before they're gone!

Sweetness

Body

Oak

Vol/Yield
15L / 23L

Ready in
6 Weeks




Exclusive Reds

Vintners Reserve Diablo Rojo

Value

Dark purple in colour with a nose of blackberry jam melded with creamy vanilla aromas and a touch of tobacco. Rich in the mouth, with gently smooth tannins and rich, ripe plum and berry flavours. The finish is long and fruit-filled, with the perfect amount of toasty oak. This off dry wine is perfect for enjoying right away, delicious with robust foods and excellent all on its own.

Sweetness

Body

Oak

Vol/Yield
10L / 23L

Ready in
4 Weeks




Merlot

Cellar Craft Showcase Washington Yakima Valley with Crushed Grape Pack

Premium

Bold, yet elegant. This Yakima Valley Merlot is big and full with up-front waves of raspberry, blackberry and plum. Subtle notes of cedar and mocha follow the fruit. Over time, the flavours harmonize while the select oak contributes a tempering vanilla note and establishes a sumptuous combination of textures and well defined structure. Dark, rich and intense, it is a wine worthy of aging; will continue to improve for at least 2 years in the bottle.

Sweetness

Body

Oak

Vol/Yield
18L / 23L

Ready in
6 Weeks




Pinot Noir

Cellar Craft Showcase Bella Sonoma with Crushed Grape Pack

Premium

The Sonoma Coast is California’s “hottest” Pinot Noir region because it is California’s coolest temperature wine region where soils are generally demanding with high rock, gravel and clay content. These conditions result in low crop yields and wines which are concentrated, complex and elegant with ageing and attracting a rush of new plantings within the region. The Bella Sonoma Vineyard in the south-west part of the region. This bright ruby-hued wine is medium-bodied with classic aromatics dominated by bright cherry, fresh raspberry, elegant spice and subtle notes from medium toast Hungarian oak introduced post-fermentation. The palate shows more cherry, a suggestion of black fruits and licorice with a balance of vibrant coastal acidity and fine tannins. Sensory refinement and elegance will begin to develop after 12 months and should continue through the third or forth years of cellaring to become a very special Pinot.

Sweetness

Body

Oak

Vol/Yield
18L / 23L

Ready in
6 Weeks





Shiraz

Cellar Craft Showcase South African with Crushed Grape Pack

Premium

This Shiraz from South Africa’s Stellenbosch region continues to gain international recognition for its distinctive new style. It may best be described as having Rhône-style backbone but with heady, New-World, up-front fruit. It is however more refined than many Australian “fruit bombs”. Fermentation on a Crushed Grape Pack of Stellenbosch Shiraz grapes ensures that the wine shows heightened layers of blackberry, boysenberry, fig, and plum, followed by notes of cocoa, chocolate, and coffee. Two-stage oak treatment, using French and Hungarian oaks, contributes vanilla and toast while harmonizing the many flavours within the wine. The wine will begin to show its potential after 6 months ageing and should continue to develop for at least 2 years.

Sweetness

Body

Oak

Vol/Yield
18L / 23L

Ready in
6 Weeks




Unique Red Varietals

Selection International Australian Petit Verdot with Grapeskins

Premium

Best described as a ‘Super Cabernet’, this is a dark, rich wine, with wonderfully concentrated flavours of juicy blackberry and blackcurrant, with smooth, gripping tannins and an elegant structure leading to a magnificent, boldly oaked finish. With intense fruit-forward character, this wine drinks well immediately and it will fully round out in only three months, delivering intense fruit and richness. Great with Dark Chocolate!

Sweetness

Body

Oak

Vol/Yield
18L / 23L

Ready in
6 Weeks




Unique Red Varietals

Selection International Italian Brunello with Grapeskins

Premium

Italian Brunello is bold, yet supple, the big, smoky-earthy nose of ultra-ripe cherry and currant-like fruit gives way to a hint of tar and cracked black pepper, cedar, whiffs of liquorice, leather, and also plums and black cherries, followed by a richly tannic, long, long finish. It’s firm backbone of acids and tannins make it work well with rich and spicy foods like Italian sausages or lasagna as well as hard cheeses such as Asiago and Pecorino Romano.

Sweetness

Body

Oak

Vol/Yield
18L / 23L

Ready in
6 Weeks




Unique Red Varietals

Selection International Spanish Tempranillo with Grapeskins

Premium

Selection International Grapeskins Spanish Tempranillo shows the black cherry, raspberry, plum and tobacco notes of the varietal, but the wine tends towards lushness and an overflowing of soft, ripe tannins, rather than bright fruit. Vanilla and spice notes in the oak give way to a beguiling hint of dark coffee on the finish. Medium-to-full bodied, it will drink well under three months, and will soften impressively after six months to a year in the bottle.

Sweetness

Body

Oak

Vol/Yield
18L / 23L

Ready in
6 Weeks





Unique Red Varietals

Selection International Sicilian Nero d'Avola with Grapeskins

Premium

Selection International Grapeskins Italian Nero d’Avola is a deep garnet, and shows ripe, berrylike fruit aromas lent complexity by hints of toast and smoke. The palate features flavours of fresh blackberries, dark chocolate, and a little bit of anise. There’s sufficient acidity to give it structure, but the overall impression is soft as velvet. The finish is long and smooth, with ripe and appealing fruit and surprising complexity in the nose.

Sweetness

Body

Oak

Vol/Yield
18L / 23L

Ready in
6 Weeks




Unique Red Blends

Selection International Chilean Malbec/Shiraz with Grapeskins

Premium

Selection International Grapeskins Chilean Malbec-Shiraz displays a balance between ripeness and power, with intensely rich Shiraz grapes for a bold ruby purple colour, deep, dark plum and blackberry aromas showing subtle accents of chocolate. Malbec brings plum, blackcurrant and violet aromas leading to a slight touch of leather notes. Full-bodied and classically, the gripping tannins linger to an elegant finish of toasty oak and spice. Try it with bittersweet chocolate!—this wine is great with food or on it's own, and will age gorgeously.

Sweetness

Body

Oak

Vol/Yield
18L / 23L

Ready in
6 Weeks




Unique Red Blends

Selection International Italian Amarone with Grapeskins

Premium

Italian Amarone is an intense, complex wine, with a wide array of flavours and aromas. This heavyweight exudes aromas of sour cherries, dark chocolate, stewed plums, dried fruits, anise, raisins, bitter almond, tobacco, leather and molasses, and has a spicy-earthy bittersweet finish that goes on and on, from the huge volume of tannins. Pair with grilled beef, strong dry cheeses (Parmigiano Reggiano or Asiago), pasta with meat-based tomato sauces, antipasto, veal or roast pork.

Sweetness

Body

Oak

Vol/Yield
18L / 23L

Ready in
6 Weeks




Unique Red Blends

Cellar Craft Showcase Rosso Fortissimo with Crushed Grape Pack

Premium

Super-Tuscan styled wine vinted from Cabernet Sauvignon, Merlot, Sangiovese and other native Italian varieties. Fermented on Yakima crushed Merlot grapes. A big, full-bodied wine with solid structure and bold fruit notes. Complex cassis, plum and cherry notes balance the bold tannins. French and American oaks contribute toasty vanilla and greater depth in this intense wine. Like all Crushed Grape Pack wines, a minimum of 6 months aging is required to begin to see harmony develop. A year is better and 2 years yields a very special wine for your enjoyment.

Sweetness

Body

Oak

Vol/Yield
18L / 23L

Ready in
6 Weeks





Exclusive Whites

Vintners Reserve Angel Blanco

Value

An easy drinking, well-rounded white wine, with appealing fruit flavours and aromas. Rich and boldly fruity from a multi-vinifera blend that delivers up a floral aromatic nose and a fine mix of peachy, honey, pineapple fruit finishing with a perfect balance of acidity and fruitiness. Serve well chilled before dinner or pair it up with spicy foods to tame the heat and compliment your cuisine.

Sweetness

Vol/Yield
10L / 23L

Ready in
4 Weeks




Unique Blush Wines

Selection International French Rosè

Premium

Available in April- A crisp, off-dry rosé from Southern France. An extremely food friendly wine, the pairing possibilities run the gamut from light salads to spicy meats from the grill - definitely a wine to keep well-stocked and ready all summer. Serve chilled. Available for a limited time only.

Sweetness

Body

Oak

Vol/Yield
15L / 23L

Ready in
6 Weeks




Island Mist

Pineapple Pear Pinot Grigio

Pineapple Pear Pinot Grigio leaps out of the glass with juicy sweet pears, succulent, ripe pineapple, and a bright and flowery fragrance. Firm acidity from the Pinot Grigio gives it mouth watering juiciness and a refreshing finish. A perfect aperitif/cocktail, its crispness primes the palate for food.

Sweetness

Body

Oak

Vol/Yield
10L / 23L

Ready in
4 Weeks




Niagara Mist

Raspberry Dragon Fruit White Shiraz

This blush style wine has been given some fire of excitement with the addition of sweet dragon fruit then gently splashed with tangy cool raspberries. Ignite the grill and sear some spicy shrimp skewers, or prepare some Thai green curry cuisine for a night of fire and ‘flare’.

Sweetness

Body

Oak

Vol/Yield
7.5L / 23L

Ready in
4 Weeks





Niagara Mist

Strawberry Lychee Traminer

Sweet and tangy lychee fruit complements the similarly exotic Gewürztraminer, while ripe strawberries add an interesting twist to the experience. Asian inspired dishes and Szechwan spiced foods will never be the same.

Sweetness

Body

Oak

Vol/Yield
7.5L / 23L

Ready in
4 Weeks




Twisted Mist

Lime Margarita/ Hard Pink Lemonade Combo Pack

Make 15 bottles each of Lime Margarita and Hard Pink Lemonade! LIME MARGARITA: Crisp refreshing lime flavours whisk you back to the pool side bar in Mexico. Perfect for all of your summertime fun at home or at the lake! HARD PINK LEMONADE: Don't be fooled this pink drink packs a punch. Fresh lemons mix with notes of pink grapefruit and candied peel, and a light sweetness softens the lemon pucker making for an easy-drinking treat. Serve this cooler-style drink ice cold on a hot afternoon. Hard Pink Lem



Bent Grape

Lemon Kiss/Strawberry Dream Combo Pack

Make 15 bottles of each! LEMON KISS: Our lip-smacking, thirst-quenching take on lemonade. Hot summer days by the pool will never be the same! STRAWBERRY DREAM: Juicy strawberries, vanilla and cream come together in the aroma and flavour of this alluring new blend. A sweet dream come true!



Bent Grape

Pina Colada/Orange Twist Combo Pack

Make 15 bottles of each! PINA COLADA: An offbeat approach to a traditional, tropical favourite. Luscious coconut aroma and a clean hint of pineapple will transport you to a relaxing island paradise. ORANGE TWIST: A twist of refreshing citrus flavour with a splash of creamy vanilla. This vibrant orange blend will crank up the sunshine, day or night.




Equipment

The Bottle Bin

The Bottle Bin is the better alternative to cardboard boxes. It holds 15 bottles, is very easy to carry and makes moving and transporting bottles a breeze.



New Items

Selection International Wine Sense 20 California Coast Chenin/Colombard

Premium

This universally appealing blend from California has clean, refreshing flaovurs balanced with wonderful, white fruit notes. California Coast Chenin/Colombard is like a good champagne without the bubbles! This wine is great on its own and pairs well with chicken, por and fish. Get yours before they're gone!

Sweetness

Body

Oak

Vol/Yield
15L / 23L

Ready in
6 Weeks





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